Food

Blueberries Wild Raw (Alaska Native)

1 serving: 100 g

Nutrition Facts

Nutrition Facts

Serving size 100 g

No serving weight is recorded for this food, so values are shown per 100 g.

Calories 61
% Daily Value*
Total Fat 0.76g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 6mg 0%
Total Carbohydrate 12.31g 4%
Dietary Fiber 2.6g 9%
Total Sugars 6.46g
Includes 0g Added Sugars 0%
Protein 1.22g 2%
Vitamin D 0mcg 0%
Calcium 13mg 1%
Iron 0.37mg 2%
Potassium 75mg 2%

Vitamins

Vitamin A (RAE)6 mcg (1%)
Vitamin C18.3 mg (20%)
Vitamin B60.03 mg (2%)
Vitamin B120 mcg (0%)
Vitamin E1.69 mg (11%)
Vitamin K17.2 mcg (14%)

Minerals

Magnesium7 mg (2%)
Zinc0.2 mg (2%)

Other

Net Carbs9.71 g
Water85.48 g
Omega-3s0 mg
Omega-6s0 mg

Per 100 g: nutrient figures in this article are per 100 g of the food. For one serving, use the Nutrition Facts label.

Blueberries Wild Raw (Alaska Native): Nutritional Analysis

Overview

Blueberries Wild Raw (Alaska Native) provide a modest caloric content of 61 kcal per serving, primarily derived from carbohydrates, which total 12.31 g. The macronutrient profile includes a low total fat content of 0.76 g and a protein content of 1.22 g. Notably, the food is rich in dietary fiber, accounting for 2.6 g, which contributes to about 9% of the Daily Value (DV), supporting digestive health. Among the micronutrients, Vitamin C stands out, providing 18.3 mg, which constitutes 20% of the DV. Additionally, the food is an excellent source of manganese, delivering 2 mg, or 87% of the DV. Other vitamins, such as Vitamin K and Vitamin E, are present at moderate levels, contributing to overall nutritional value. The low sodium content of 6 mg is also noteworthy, indicating it can be a suitable choice for those monitoring sodium intake.
Nutrient Amount % Daily Value Status
Calories 61 kcal 3% Low
Total Fat 0.76 g 1% Low
Total Carbohydrate 12.31 g 4% Low
Dietary Fiber 2.6 g 9% Low
Vitamin C 18.3 mg 20% Above Average
Vitamin K 17.2 mcg 14% Low
Manganese 2 mg 87% Above Average

Potential Benefits

  • Dietary Fiber: The presence of 2.6 g of dietary fiber may contribute to improved digestive health and increased feelings of fullness.
  • Vitamin C: At 18.3 mg, Vitamin C can support immune function and skin health, serving as an antioxidant.
  • Manganese: With 87% of the DV, manganese plays a role in bone health and metabolism, potentially aiding in energy utilization.

Potential Concerns

  • Low Protein: The protein content of 1.22 g may be insufficient for those relying on blueberries as a primary nutrient source, particularly in a balanced diet.
  • Low Calories: At 61 kcal per serving, this food may not provide adequate energy for individuals with higher caloric needs.

Medication Considerations

No major medication-related concerns are apparent from the provided nutrition data alone. Individual responses may vary depending on ingredients, formulation, and medical history.

Allergens & Sensitivities

Ingredient-level allergen risk cannot be confirmed from nutrition data alone.

Verdict

Blueberries Wild Raw (Alaska Native) are particularly strong in Vitamin C and manganese, making them a nutritious choice for supporting immune health and metabolism. However, they are low in calories and protein, which may limit their use as a standalone food source. They can be beneficial as part of a balanced diet, especially when combined with higher protein foods or other energy-dense options.

Disclaimer: This content is AI-generated for informational purposes only and should not be considered medical advice. Always consult a qualified healthcare professional before making dietary changes or adjusting medications. Individual nutritional needs may vary.

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